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A traditional English breakfast tea that is smooth, full-bodied and exceptionally refreshing. Our special blend no.27 has taken two years to perfect. It is created from a unique blend of individually selected single estate handpicked large leaf teas from Assam, Ceylon and Rwanda. Exclusively blended by us in England. This invigorating blend is delicious served strong with milk.
When I created Chateau Rouge Fine Foods, I set out on my journey of exploration to discover some of the world's most remarkable artisanal, organic gourmet food products. The result is our new Classic range. We aim to bring you truly exciting taste sensations from around the world, made using the best ingredients, ethically sourced only from small producers and growers. I hope you will enjoy these as much as I have loved seeking them out! - Seán Farrell, Founder